What Knives Does Gordon Ramsay Use?

Star chef Gordon Ramsay needs no introduction when it comes to perfection. The holder of seven Michelin Stars runs an empire of international restaurants, is a bestselling author and a TV presenter. He is famously known for his culinary expertise, signature dishes, and fiery personality showcased on the TV series ‘Hell’s Kitchen.’ Gordon Ramsay is adored for his attention to detail in cooking. He prefers a good set of kitchen knives to achieve the required perfection.

Let us take a look at the various types of knives.

Types of Knives

Knives come in different sizes and shapes. They are meant for various purposes like chopping, slicing, and boning. Let us look at some of the types of knives one must have.

1. Chopping Knife

A chopping knife, or a chef’s knife, is an essential all-purpose knife in a kitchen. It is a heavy-duty tool that lets you quickly perform various cooking tasks. The chopping knife is designed to rock back and forth to perform dicing, mincing, and slicing of fruits, vegetables, meats, nuts, and herbs with perfection.

2. Paring Knife

Paring knives are smaller to serve a more delicate purpose. They are widely used for performing more delicate tasks, such as removing shells and veins from a shrimp. It is an excellent choice to peel and cut smaller fruits and vegetables.

3. Bread Knife

Unlike any other blade, the blade of a bread knife is supposed to be serrated. This means the blade should be rippled with teeth like a carpentry saw. These are specially designed to cut through rough surfaces like that of bread. The teeth can tear the crust of bread with minimum pressure. The sawing motion helps to cut bread with ease.

4. Boning Knife

Boning knives have a long blade with a tapered curve. They are specially designed to cut around bones. While you can order de-boned meat from your butcher, it is always beneficial to have a boning knife in your tools. Along with slicing meat from bones and removing skin, the flexibility of a boning knife also makes it easy to handle baked goods.

Gordon Ramsay is known to have a deep love for Japanese steel knives. These lightweight knives are well known for their sharp edges and ability to cut through vegetables, meats, and herbs easily. They can handle any chopping, slicing, or mincing tasks with ease. As per Gordon Ramsay, a professional or a home cook must invest in a few high-quality knives to give them an edge in the kitchen and elevate their culinary skills.

Many manufacturers and artisans have mastered the art of forging a quality knife. This part of the blog brings us to the top knife brands preferred by Gordon Ramsay himself.

1. Wusthof

This German company, founded by Johann Abraham Wusthof, has existed since 1814. The knives are made in Solingen, where skilled artisans craft the premium knives. The company is run by the seventh generation of the Wusthof family in the City of Blades. Each knife is precision-forged with high-carbon stainless steel blades for a professional culinary experience.

2. Henckels

J. A. Henckels, also a German brand, is known for its precision, safety, and comfort in cutting. These knives are forged from a single piece of high-carbon NO-STAIN stainless steel and are ice-hardened to increase durability. The knives are a perfect representation of German craftsmanship.

3. Global

Global is a Japanese brand that uses a unique technique to craft its blades. They create knives from a single piece of CROMOVA 18 stainless steel. This ensures perfect balance and weight distribution. Japanese are known for their tradition. Global Cutlery has been crafting knives using the same tradition for over 30 years, making them well-known for their exceptional sharpness and edge retention.

4. Royal Doulton

Chef Gordon Ramsay has developed his line of stainless-steel knives with a London-based company, Royal Doulton. Royal Doulton has been around since 1815 and is known for its precision-crafted knives. The chef designs a professional range of Gordon Ramsay knives for everyday use. One of the most popular knife sets, Maze, is a versatile and well-researched range of knives. Tried and tested at the Gordon Ramsay Academy, Maze has all the qualities one requires in a knife for everyday use.

5. Shun

Another favorite kitchen knife of Gordon Ramsay is from Shun Cutlery. A company established in 1908 is another example of traditional Japanese craftsmanship. The company operates in Seki City and continues to deliver high-quality blades made by experienced artisans. Shun claims that each piece of their cutlery takes 100 individual steps to complete.

Conclusion

Despite the variety of available knives, their quality matters the most. The article helps you discover brands of knives that star chef Gordon Ramsay used and preferred. You now know the types of knives that you must include in your cutlery to expand your culinary skills. Knives such as a chopping knife are used to chop vegetables. A paring knife is used for peeling and other delicate tasks. A boning knife is used to maneuver through bones in meat. A bread knife is used to slice bread.

Gordon Ramsay is seen using knives in various shows. We have curated a list of knives that the star chef uses. German brands such as Wusthof and Henckels are known for their quality and durability. Japanese brands like Shun and Global are adored for their precision. A London-based brand, Royal Doulton, has a range of knives collaborated with the chef.

Select the knives that suit you best, depending on your cooking style and the comfort you need. Invest in precise tools to elevate your culinary skills.